Knead, Roll and Savor: Bringing Italy to Loyola
Students traded their notebooks for aprons as they packed into the tiny Room 210 in Crown Center. The scent of fresh tomatoes, garlic and herbs transformed the space into a cozy It…
Students traded their notebooks for aprons as they packed into the tiny Room 210 in Crown Center. The scent of fresh tomatoes, garlic and herbs transformed the space into a cozy It…